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| Recipe for Steveoreno's Ceviche |
Recipe submitted by: steveoreno
This is a Crisp and Refreshing snack that can be eaten anytime of the day, or as a meal.
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1 lb. medium-small shrimp, cooked & peeled | | • | 4 large tomatoes, seeded and diced | | • | 1 red onion, finely diced | | • | 2 jalapeno, seeded and finely chopped | | • | 1 cup cilantro leaves, chopped | | • | 3 lemons, juiced | | • | 1 lime, juiced | | • | salt and pepper to taste | | • | | | • | favorite crackers |
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| Rated by: |
1
member(s) |
| Overall Rating: |
1/10 |
| Meal: |
Any |
| Prep / Cook Time: |
30 mins |
| Class: |
Healthy |
| Cuisine: |
Mexican |
| Servings: |
4 |
| Benefit: |
High Protein |
| Calories |
138 |
| Carbs |
10 g |
| Fat |
1 g |
| Sodium |
180 mg |
| Protein |
24 g |
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| Preparation: |
Very Simple. Mix all ingredients and lay in a flat dish. Refrigerate for a couple of hours and enjoy with your favorite multi-grain cracker. Enjoy!!!
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 Steveorenos_Ceviche
| Ratings & Comments from other Members: |
| Member |
Rating |
Comments |
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cesarsotolongo |
1/10 |
Real Ceviche doesn't need to have tomatoes, japalenos or cooked shrimp. The waw fish gets cooked with the lemon, and it maintains its nutrients 2 max |
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